Whole Duck Foie Gras Mi-cuit with Jurançon sweet wine and Juniper 180 g
The originals. Recipe by Philippe Garret, Stared Chief of "Pain Adour et Fantaisie" at Grenade Sur l' Adour (40). Glass jar - easy opening.
The originals. Recipe by Philippe Garret, Stared Chief of "Pain Adour et Fantaisie" at Grenade Sur l' Adour (40). Glass jar - easy opening.
A new occasion to discover the flavour of marinated foie gras in sweet Jurançon wine, associated to the character of Juniper berries.
Storage: Upon receipt, store these products in a refrigerator at a temperature of 0 to 4 ° C.
Shelf life 1 year.
Jars housed in a gift box with fine gold sign.