Castaing

Whole Duck Foie gras cooked by the real "Torchon" recipe 600 g

"Grands classics" Recipes. 2 rolls of around 500g (up to 10 people) presented in a tissue embroidered Castaing

601061.00

600 g

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"Torchon" Foie Gras

Whole liver "au Torchon", cooked in a tissue in a flavoured stock.
Delicate flavour and perfect presentation.

For optimal freshness, all these products are prepared on demand. Shelf life : 4 weeks at +2°C

Maison Familiale depuis 1925

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