Duck Foie Gras - Vacuum packed - 400/700g 550 g
Raw Products. "Label Rouge" Range - Designation Landes Farmer Duck
Storage : 12 days (under vacuum) - 7 days (paper wrapped) at 0°C to +4°C preferably on ice for foie gras
Categories
Without lesion.
Firm but soft to the touch.
Regular color.
Weight from 400g to 700g
Veuillez patienter
