Castaing

Duck Terrine with Armagnac 67 g

Rillettes, Fritons and Pâtés of Duck and Goose. 1/12 round tin - double easy opening - Flawless release *

Store in a cool and dry place.
Shelf time : 4 years.

600565.00

67 g

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Composed at 50% with duck meat, this very typical pâté contains also pork (without preservative). Flavoured with Armagnac, it should be eaten with a good bread. Serve cold.

* Counter display available on request

Maison Familiale depuis 1925

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